Maamoul baked daily from semolina dough and country ghee, filled with the same date paste we sell. The shell is short and crumbles when broken, the filling stays soft, and the boxes are closed only once the biscuits are fully cool so no steam is trapped.
Features
- Baked daily and shipped within 48 hours of baking.
- Real country ghee, not hydrogenated vegetable fat.
- Filled with Sukkari date paste and no added sugar.
- A short semolina shell that crumbles when broken.
- A two-layer box with a paper divider so nothing sticks.
Specifications
- Origin: Our bakery, Saudi Arabia
- Ingredients: Semolina, country ghee, Sukkari date paste, cardamom
- Approx. count: 18-20 pieces
- Net weight: 500 g
- Packing: Two-layer box with a paper divider
- Storage: Cool, dry, away from strong smells
- Shelf life: 21 days from baking
How to serve: Warm for two minutes in a low oven before serving and the shell returns to its first crispness.
There is no questions, you can ask for this product
Date Maamoul with Ghee - 500 g
SAR 45.00
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